Friday, January 30, 2009

walking through the kitchen

Walking down the food alleys and street markets is like walking through Wolfgang Puck's personal kitchen, in full swing, only better. Smoke, steam, and aromas float around you as a myriad of teams prepare hot, freshly cooked food to order for the passerby's. You enter the alley hungary, you leave stuffed, assembly line gourmet eating.

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